Are pretzels German? I actually Googled this and found out that, yes, it is believed that they were created in the state of Bavaria.
I also found out that "the ideal pretzel, as served in Germany, has a dark brown, crispy, salty crust, and inside a soft dough". These pretzel bites have just that. But I cannot take credit for them (but I can for the sauce). They are the brain child of Two Peas and Their Pod. Follow the link for the pretzel nugget recipe!
Sriracha Honey Mustard
Makes ~1 1/2 cups
1 cup Dijon mustard
3 Tbsp Sriracha hot sauce
2 tsp Worcestershire sauce
1/4 cup honey
Whisk all ingredients together until well-mixed and serve at room temperature.